Chef André Gamard is back in the kitchen! It's always a good day when André is in the farm kitchen. Today he showed some of the Schoppee crew how he makes the new...
Friday Gin and Tonic Two Ways (Feat. our Pâte de Fruit) Did anyone else feel like this week was never-ending? Anyone? Well, the good news is that it’s Friday, the...
- CBD Cocktail
- CBD Oil
- Chef Andre
- Friday on the Farm
- Hemp Oil
- How to
- Machias River General
- Mango Hemp Oil
- Pâte de Fruit
- Punt e Mes
- Schoppee Special
Seville Orange & Rosemary Mocktail Happy Friday! For the start of the weekend we are exercising our creativity and crafted a mocktail/ cocktail duo with a little local flare. ...
Citrus Scotch Cocktail with Full Spectrum Schoppee Special Happy "Cocktail Friday!" We are a little late this week posting our hemp-infused beverage because this was our first week back in...
Paloma Point with Mango Hemp Oil Happy Friday! We are back in the bar for another chilly, Maine May Friday. This weeks cocktail is inspired by a Pete Stanton recipe found here. ...
Happy Friday! We are back in the barn bar for another Friday Schoppee Farm Hemp infused cocktail. We've had numerous requests for a bourbon based drink so here you go! This is a...
Another Friday, another hemp infused cocktail. Fruity, fresh, and almost makes you forget it’s a cold and rainy first day of May! We made two versions of the popular “Pimm’s Cup” one...
In this Friday on the Farm Ben talks about three questions that keep coming up. What is the legal status of hemp, and the Schoppee Farm's products? Will hemp products get you...